The Self-Sufficiency Garden by Huw Richards, Sam Cooper
- Product SKU: 36841440
- Category: Boost All, Gardening Gifts, Gift Ideas, Gift Monkey NZ, Popular Gift Ideas
Year-round growing plan to yield six portions of veg per person per day plus batching and preserving recipesEat homegrown food all year round and save money on your weekly shop by following a simple plan for self-sufficiency.Huw Richards and Sam Cooper have spent the past two years planning and trialling their very own self-sufficiency garden in a 10x12.5m plot and now they've worked out the perfect formula. Grow five portions of nutritious veg a day for four people following their month-by-month growing plan, which is realistic and flexible with cost, space, and time in mind.- Learn about Huw and Sam's self-sufficiency ethos, goals and approaches- Create your garden and learn how to build all the growing spaces you will need, such as hot beds and polytunnels- Follow month-by-month planting plans with guidance on key tasks throughout the year- Discover useful kitchen tips meal prep, storage, and preserving ideas along with base recipes so you can make the most of your cropsFollow Huw and Sam's tried-and-tested methods and save money while enjoying homegrown food all year.*The #1 Sunday Times Bestseller - March 2024*Author Biography*Huw Richards is a permaculturalist, digital creator, and co-director for Regenerative Media. His vegetable gardening YouTube channel has over 750K subscribers and has authored three books with DK, Veg in One Bed (2019), Grow Food For Free (2020), and The Vegetable Grower's Handbook (2022).Sam Cooper is a chef, fermenter, photographer and co-director for Regenerative Media. He has a following of 500K+ as @chef.sam.black on Instagram. He creates videos, courses, and develops recipes. The Nature of Food (2022) is his first book.
Year-round growing plan to yield six portions of veg per person per day plus batching and preserving recipesEat homegrown food all year round and save money on your weekly shop by following a simple plan for self-sufficiency.Huw Richards and Sam Cooper have spent the past two years planning and trialling their very own self-sufficiency garden in a 10x12.5m plot and now they've worked out the perfect formula. Grow five portions of nutritious veg a day for four people following their month-by-month growing plan, which is realistic and flexible with cost, space, and time in mind.- Learn about Huw and Sam's self-sufficiency ethos, goals and approaches- Create your garden and learn how to build all the growing spaces you will need, such as hot beds and polytunnels- Follow month-by-month planting plans with guidance on key tasks throughout the year- Discover useful kitchen tips meal prep, storage, and preserving ideas along with base recipes so you can make the most of your cropsFollow Huw and Sam's tried-and-tested methods and save money while enjoying homegrown food all year.*The #1 Sunday Times Bestseller - March 2024*Author Biography*Huw Richards is a permaculturalist, digital creator, and co-director for Regenerative Media. His vegetable gardening YouTube channel has over 750K subscribers and has authored three books with DK, Veg in One Bed (2019), Grow Food For Free (2020), and The Vegetable Grower's Handbook (2022).Sam Cooper is a chef, fermenter, photographer and co-director for Regenerative Media. He has a following of 500K+ as @chef.sam.black on Instagram. He creates videos, courses, and develops recipes. The Nature of Food (2022) is his first book.
Delivery Rates
Standard Delivery starts from just $5.95 per shipment.
Delivery starts out at just $5.95 per shipment. As the size and weight of shipments increase, so does the freight price. To ensure every customer pays a fair price for delivery, an exact shipping price will be displayed to you in the checkout based on the size and weight of the products in your order and your delivery address.
Please note we have a $68-$98 rate for shipping heavy and bulky goods like chairs and desks which will be calculated at checkout.
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